Roots of India Expands to Mahabaleshwar, Bringing Authentic Flavors to the Hill Station
Mahabaleshwar, 27th August 2024: Roots of India is delighted to announce the grand opening of its newest outlet, strategically located opposite the Hollywood Wax Museum, next to Mapro Garden in Mahabaleshwar. This latest addition not only enhances the culinary offerings of this scenic hill station but also pays homage to the rich and diverse heritage of Indian cuisine.
Inspired by the vibrant traditions and regional flavors that define India’s culinary landscape, Roots of India’s new outlet promises to transport guests on an exquisite gastronomic journey. From the use of authentic spices to the intricately designed presentation, every element of the restaurant is crafted to evoke the warmth and hospitality inherent in Indian culture.
Roots of India is committed to serving wholesome, authentic Indian cuisine that prioritizes guest well-being. The restaurant avoids artificial colors and ready-made spices, opting instead for freshly prepared spice blends that ensure dishes are both flavorful and effortlessly digestible. The meticulously curated menu features a variety of enticing dishes, including Dahi Ke Kabab, Peshawari Paneer Tikka, Rozali Kebab, Sarson Tandoori Pomfret, Lagan Wali Murgh, Roasted Indian Paneer Herbs, Mutton Dum Biryani, and Paneer Tikka Biryani, complemented by delectable desserts like Gulab Jamun with Rabdi and Pistachio Kulfi.
The Mahabaleshwar outlet, with a seating capacity of 120 and ample parking for over 70 cars, promises a distinctive dining experience that blends traditional Indian cuisine with a modern flair. It is poised to captivate both tourists and locals, offering an authentic taste of India amidst Mahabaleshwar’s breathtaking scenery.
As part of its strategic expansion, Roots of India is set to open new outlets in various locations, including Goa, a second outlet in Mumbai, and international ventures in Southeast Asia, specifically in Singapore and Thailand. These exciting expansions are scheduled to unfold in the upcoming year, marking a significant milestone in the brand’s growth journey.
Chef Vilas Jadhav, the culinary mastermind behind Roots of India, expressed his enthusiasm for the new outlet, stating, “We are excited to bring a taste of Indian cuisine in an interesting avatar by combining traditional flavors with a modern dining experience to Mahabaleshwar.”
Roots of India, nestled in Mahabaleshwar’s serene hills, captures the essence of India’s cultural heritage. Founded by a family dedicated to preserving traditions, this retreat blends authentic Indian hospitality with modern comforts. Guests can savor regional cuisine, explore lush landscapes, and immerse themselves in curated cultural experiences, all while enjoying a unique blend of culture and nature.
