HARD ROCK CAFE INDIA SHINES THE SPOTLIGHT ON NEW FESTIVAL ‘INFUSED WITH LOVE’

Pune, Sept. 4, 2018 – Globally renowned brand Hard Rock Cafe India is set to roll out a new limited time menu – INFUSED WITH LOVE to keep you in high ‘spirits’ this season. The exclusive drunken menu that boasts of a heady spin on American cuisine is sure to rock any appetite. Beginning September 5th, Hard Rock will serve up fresh and flavorful dishes infused with alcohol from the Jim Beam Bourbon Baby Back Ribs to the Sauza Tequila Lime Chicken Fajitas, along with a specially crafted beverage menu.

Hard Rock Cafe India’s newest limited-time cuisine treats guests to a concert of flavors with Hard Rock flair. These new dishes include:

· Jim Beam Bourbon- Glazed Baby Back Ribs – Smoked and seasoned Baby Back Ribs infused with a new American Bourbon & BBQ sauce, served with French fries, homemade coleslaw and classic mac & cheese

· Sauza Tequila & Lime Fajitas(Veg and Non Veg) –Marinated in tequila and lime, then grilled and seasoned with Tex Mex-style spices, served with red peppers, a roasted corn salad, grilled jalapenos and onions

· Tango Salsa Sliders– Three Smokey chipotle cottage cheese sliders , with spicy bean mix, crispy green apple slice & tangy house made salsa

· Teacher’s Whiskey Bacon Jam Sliders – Three burger patties topped with melted cheddar cheese and our homemade whiskey bacon jam, served on a toasted bun with seasoned French fries

· Southern BBQ Sliders – Three pulled pork sliders with our house-made Bourbon BBQ sauce on a toasted bun over crisp apples, topped with Cole slaw and served with seasoned French fries

· Spirited Slider Sampler – have it all with a sample of each of our new sliders: one whiskey bacon jam burger slider and one Bourbon pulled pork slider, served with French fries.

· Grilled Salmon – served on a bed of roasted garlic quinoa and rice with a black pepper crème fraiche, then topped with gin-infused pickled cucumbers

“Hard Rock Cafe continues to serve fresh, authentic cuisine and our new, innovative creations cater to a variety of taste preferences,” said Chef Cyrus Irani,Culinary Director, Hard Rock Cafe India. “The new festival goes beyond the conventional food and alcohol pairing and involves infusions in a never had before format. From the smoky flavors of our Jim Beam Bourbon Glazed Baby Back Ribs andthe spicy flavors of our Sauza Tequila Lime Chicken Fajitas, to vegetarian options like Tango Salsa Sliders Hard Rock’s new limited-time menu will have guests chanting for an encore.”

Additionally, Hard Rock Cafe has new limited-time beverage menu items that are ready for the spotlight. Created by top mixologists, guests can enjoy cocktails, such as the Jim Beam Bourbon Brownie Milkshake, a mix of Jim Beam bourbon, vanilla ice cream, salted caramel syrup and garnished with whipped cream, a brownie and caramel drizzle. Or if more of a kick is desired, guests can also try the Rock House Punch, a mix of Cruzan White Rum, Myer’s Dark Rum, pineapple juice, fresh lime juice and garnished with an orange wheel and an edible orchid, along with many other cocktail creations.

“Hard Rock Cafe is all about re – inventing dining and creating novel offerings that cater to each and every loyalist that visit the Café. With Infused with Love, we have put together best of food and spirits in a way that not only appeases your palate but also provides an electrifying experience. The new menu is bold, experimental, fun and legendary!” said Sanjay Mahtani, Co – Founder and Director, JSM Corporation India.

GOBBLE your DRINK or GULP your FOOD, this one is twisted yet INFUSED WITH LOVE!

Guests can stop by Hard Rock CafeMumbai, Pune, Bangalore, Delhi, Kolkata and Hyderabad to try out the new seasonal menu and cocktail lineup or visitwww.hardrock.com for more information